I used to help emcee Spamaramaâą, the worldâs largest tribute to Potted Pork Products here in Austin, so I know something about pink meat and opening cans, but thatâs not what this article is about. This article is about how to create great commercials. I have learned the hard way that local direct clients are not creative geniuses when writing commercials. When I let them dictate their own commercials, the chances of cancellation at some point due to lackluster response was virtually certain. So, I figured out early that if I could win control over the creative message, the campaignâs chances for success would be much better and Iâd keep the business longer. So as the client and I discussed creativity, I started asking the clients harder questions.
Mike Wallace died last week. When I was a young journalism student at the University of Texas in the 1970s, he was one of my heroes. What got me about Mr. Wallace was his sheer audacity. He asked the real questions that provoked real responses from the people he interviewed. He was an expert at âpoking aroundâ until he found the nerve. And then, when he poked that sensitive area, the real âmeatâ (usually self-incriminating) would come out of the interviewee. Regardless of whether you liked Mike or not, you must admit that like poison ivy, like poison jellyfish tentacles, he really knew how to get under someoneâs skin.
My technique for interviewing local direct clients to evoke better commercial responses is not quite as caustic as Mike Wallaceâs was, but itâs similar in some ways. Hereâs how. I ask tough questions about âelephants in the roomâ, issues that the clientâs potential customers are thinking about but NOBODY is publically talking about. I know how to talk to local clients and âopen their headsâ, like a can opener, so I can draw out whatâs really inside of them. Iâll explain further, but first, letâs examine the standard industry process for extracting commercial information from clients.
The broadcast sales executive visits with the client to get an essential copy and creative points. The client, with the same lifetime of experience of watching television and listening to the radio as his media rep, regurgitates his standard clichĂ© âad-speakâ as he dictates what he wants to talk about this month in his advertising scripts. He canât help it. Like us in media, all of his life he too has been exposed to radio and television commercials. So, when heâs ready to talk advertising his eyes roll back in his head and he begins vomiting up âad-speakâ, the foreign language of advertising.
He says for example, that we need to tell our audience that his business is family owned and operated. Itâs important to mention that his sons both work there. He has three convenient locations to better serve you. His business is the best-kept secret in town. His service is the best in town. People love his loyal and friendly salespeople. And, as he drools out his favorite choice bits of magical memorized madness, his media sales rep dutifully writes down each familiar, age-old bite.
Like a trained robot, the media sales rep goes back to the station where he artfully inserts a few of his own clichĂ©s, until he has the perfect Crap-Master script notes to deliver to production. Then, the production director takes his turn. He edits, and in the process adds a favorite clichĂ© or two of his own just to save a little time, and then cuts the spot with just the right amount of fake B-roll for television and sound-effects in radio. On top of that, he then pukes out the spot in a voice that nobody actually uses in real life. The finished result, Pink Slime. A clichĂ© wallpaper commercial that looks or sounds just like everybody elseâs commercial. Itâs a spot with no bite, no spice, and with no basis in reality whatsoever. And, the commercial is rarely about the consumer, itâs usually all about the client.
Remember the game, âTelephoneâ, the one where you whisper something in somebodyâs ear, then they whisper the phrase into the next ear, and 15 people later, you realize that the original phrase has been twisted into something completely different than was originally intended? The Pink Slime effect is just like that game. Despite the clientâs best intentions, his message is completely distorted, written, and processed into a foreign language that consumers donât really speak or comprehend.
What I do is call the client out as soon as the clichĂ©s begin to dribble out of his mouth. I was talking to the owner of a septic system company. âWhen you say âbest service in townâ, you meanâŠâ I say. And then I shut up. The client might then go automatically into another clichĂ©, âWell, people love our loyal and dedicated employees and weâre family-owned and operated,â to which I respond, âWhen you say loyal and dedicated, you meanâŠâ and then the client stops and thinks and says, âIf your septic system fails at three oâclock in the morning and your alarm calls our number, the phone will ring in our house. Then, one of us will get up, answer it, get dressed, and drive to your house and fix it.â Voila! Thatâs the kind of meat Iâm looking for in a commercial. Thatâs something that would make a difference to someone with a septic system.
By opening cans, lots of great secrets are revealed, secrets that clients have been keeping to themselves for years. In some cases, these tasty tidbits of information might identify and solve problems that may be literally keeping consumers awake at night. In talking with a car dealer, he started immediately with the best service cliché. After questioning, he admitted that nearly every week he helped some of his good customers by providing them with free loaner cars while theirs were being worked on and in some cases, went to bat for customers and got the manufacturer to pay for repairs that were not technically covered by warranty. Where were those commercials for all of these years?
Itâs quite amazing what can be revealed when the account executive takes the time to ask good questions. I was working with my personal HV/AC guy. He wanted to advertise. Heâs one of the most honest people Iâve ever worked with, but as we were discussing his advertising he just brought up the usual clichĂ©s. Family owned and operated. His wife and son both work there. All of them are A.S.S. certified. Fast and friendly. Blah, blah, blah. The ad-speak he was giving me was all about him, not about the consumer. And, the honest part just wasnât coming through. Then suddenly it hit me like a hot kiss at the end of a wet fist (thank you, Peter Bergman). I remembered that he knows where the key to our house is. That means we donât have to wait for him to show up (sometime between8AM and Infinity). I asked him, âChuck, do you have other customers that tell you where the key is?â and he said, âYeah, sure.â âHow many?â, âOh, fifty or sixty.â Wow! Thatâs trust. Other people with air conditioning and heating problems would probably very much appreciate information like that when deciding who to call and fix their system.
Do the right thing and open up some heads yourself. Repeat the clichĂ© and ask the client to explain what he means. Ask tough questions about elephants in the room, those things that should be discussed in commercials but that the client is ignoring. Donât just settle for âPink Slimeâ creative.
That’s it! The client has the best copy in his head, we just have to do a little brain surgery to get at it. Superb reminder.